• Ascot--Scarf-like necktie worn looped under the chin. This tie is worn with the cutaway
• Bakeware--Items used in the kitchen to bake with; cake pans, muffin pans, cookie sheets, etc.
• Bone china--Fine china known for it's characteristic translucency and whiteness. Fired at very high temperatures and containing bone ash as one of it's ingredients. Bone china is very thin but strong and is resistant to chipping.
• Boutonniere--A single flower, or very small arrangement of flowers, usually worn by men on the lapel of their suit jacket.
• Buffet--Tables or sideboards set up with food and/or refreshments in which guests may walk up and serve themselves.
• Charmeuse--A satin fabric with a soft, lightweight and flexible finish.
• Chiffon--A lustrous sheer fabric. Chiffon is lightweight and often layered.
• Chuppah--A canopy or arch of flowers in which a couple stands under during Jewish wedding ceremonies
• Cookware--Items used in the kitchen to cook with; saucepans, saucepots, frying pans, etc.
• Corsage--Small arrangement of flowers worn by women which is pinned on their dress near their shoulder.
• Crystal--Crystal is the highest quality of glass you can buy. It contains a certain percentage of lead, thus making it softer and much more fragile than glass. It is clear, transparent, and sparkling and is NOT dishwasher safe.
• Cuff links--Jewelry used to fasten (link) shirt cuffs.
• Cummerbund--A sash worn, with pleats facing upward, over the waistband of suit trousers, which take the place of wearing a vest.
• Cutaway--Tailcoat worn in formal daytime weddings. Cutaways are worn with striped trousers
• Cutlery--Cutting instruments primarily used in the kitchen; steak knives, chef knives, etc
• Earthenware--Ware made from clay and fired at lower temperatures than china, thus making it non-translucent. Earthenware is cheaper than china to produce, but does not possess the same durability.
• Fiancé--A man engaged to be married.
• Fiancée--A woman engaged to be married.
• Flatware--Term used in reference to all dining and serving utensils; forks, knives, spoons, etc.
• Formal--Term used to describe a ceremonious wedding. Several characteristics of a formal wedding: engraved or thermographed invitations for up to two hundred guests; two to six bridesmaids and ushers; Bride attired in long gown and veil; Groom and ushers in tuxedos; reception with full meal and drinks follow the ceremony. Usually a band or DJ provides music music at the reception.
• Four-in-hand tie--Standard necktie worn with a regular shirt and stroller. This tie is also commonly worn daily by men who wear suits to work.
• Glassware--Term used to describe the everyday casual glasses we drink from- iced tea and juice glasses are examples of glassware. Crystal is not included as glassware.
• Hollowware--Term used to describe serving pieces.
• Informal--Term used to describe a nonformal, casual/ relaxed wedding. An informal wedding could be held anywhere including City Hall. A simple ceremony is performed and usually there are less than fifty guests. A small informal reception at someone's house or at a restaurant may follow the ceremony.
• Ironstone--A higher quality, heavier and more durable type of earthenware.
• Maid of Honor--An unmarried woman whom a Bride chooses to stand by her side. The Maid of Honor also signs as an official witness on the marriage certificate.
• Matron of Honor-- married woman whom a Bride chooses to stand by her side. The Matron of Honor also signs as an official witness on the marriage certificate.
• Monogram--One's initials. Couples may choose to have their initials etched into their silver or embroidered on their linens. There are several variations of monogramming for couples to choose from.
• Nosegay--a round arrangement/bouquet of flowers. Usually small in size.
• Officiant--person who performs/officiates the wedding ceremony.
• Organza--Fabric which is much like chiffon, but is heavier and stiffer.
• Porcelain-- Porcelain is very similar to bone china, though it does not contain bone ash as one of it's ingredients, and is usually not quite as translucent. Porcelain is also very strong.
• Pottery--Cookware made of clay.
• Semi-formal--Term used to describe a somewhat formal wedding. Several characteristics of a semi-formal wedding: printed invitations for under one hundred guests; Groom attired in either a dark suit or a tuxedo; Bride attired in a floor-length gown; one or two bridesmaids and ushers; reception with buffet or hors d' oeuvres following the ceremony.
• Sexton--One who takes care of the church
• Shantung--A fabric usually made of silk and is known for it's characteristic nubby texture. Shantung is also a bit course to the touch.
• Silverplate--Flatware of a metal base (usually nickel or copper) that is coated with pure silver through a process called electroplating.

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• Alençon--The most often seen lace on bridal apparel. A net lace with swags and flowers which are re-embroidered on their edges with a very thin cord. It is available with or without sequins or beads. The edges are often left with small threads sticking out.
• A-Line--A dress style with a fitted bodice with gently flares to the skirt. Almost anyone can wear an A-Line well. It is also called a Princess Waist.
• Antebellum--A bodice which finishes in a V shape about 2 to 2.5 inches below the Natural Waist. Similar to the Basque.
• Appliqué--A cutout or design, usually lace, that may be applied to a dress, veil or shoes. This term refers to attaching one piece of fabric to another in a decorative manner. There are many different techniques and methods for doing appliqué.
• Asymmetrical--Waistline that crosses the body at any angle either above or below the Natural Waist.
• Ball Gown--The typical wedding gown style (silhouette). It has a fitted bodice and waist and full skirt.
• Ballerina--A very full skirt ending just above the ankle. It is especially effective in Tulle.
• Ballet Veil--This term describes a tier of veiling that is approximately 60" in length. It comes to about your knees. It is sometimes referred to as a Ballet or Princess length.
• Basque--A fitted waist that forms a V beginning 2 to 3 inches below the Natural Waist. It is very common and quite flattering. It helps visually narrow both the waist and hips. Very similar to the Antebellum.
• Bateau--French for "boat," this neckline opens from one inch of each shoulder with only a light curve. Similar to a Sabrina Neck. A variation is the Portrait Neckline.
• Battenburg--Lace made by forming loops of linen and connecting them with threads. Patterns may be floral or geometric circles and ovals. It is also used on tablecloths, linens, towels, and doilies. It is usually only available in white or ivory.
• Bell Sleeve--A sleeve that is narrow at the top and flared at the bottom.
• Bengaline--This fabric has a ribbed look. It may be woven from silk, cotton, polyester or rayon. Also called Faille.
• Bertha Collar--A decorative collar which is attached to the neckline. It ranges in length from 9 to 18 inches. It is often trimmed in lace.
• Bishop Sleeve--The sleeve is alternately full and gathered from shoulder to wrist. Typically where it is gathered there will be a thin ribbon stitched. A full sleeve set into a normal armhole and gathered on a band.
• Blusher Veil--Term to describe the tier of veiling that is used to cover the face. It is also called Shoulder Length. It is about 20" to 24" long.
• Bouffant--The fullest skirt available. It makes your waist look very small. The bouffant is especially effective in Tulle or Duchesse.
• Brocade--A heavy fabric woven to achieve a tone on tone pattern. Often the pattern is a floral or ribbon design. A lighter weight alternative to brocade is damask. This is sometimes referred to as Jacquard.
• Brush Train--Shortest train. It just sweeps or brushes the floor. Very effective on a slim fitting gown.
• Bun Holder/Wrap--A medium to small circular headpiece that wraps around a bun. Often decorated with beads or lace.
• Bustier--A bodice style which has no straps or sleeves. Many religious sites do not allow them and you will need to buy a coordinating jacket for your service. Also known as a Strapless or Corset.
• Bustle--Very common in Victorian and Edwardian times, bustles are a pulling up and fastening of fabric at the back of a dress where the bodice meets the skirt. Many wedding gowns' trains may be bustled, pulled up, so they are out of the way at the reception. See also, French Bustle.
• Butterfly--At the back, large bow (hence, "butt bow") or fabric flowers where the bodice meets the skirt. Often the bustle is formed just below.
• Butterfly Headpiece--A butterfly headpiece is essentially a half-headband. It arcs over the top of the head but the ends do not go all the way to the ears.
• Butterfly Sleeve--Very similar to a Bell Sleeve, but the ends of the sleeves are actually connected behind the back.
• Cap--A headpiece, usually of fabric or lace, that fits close to the head. It may be worn forward or farther back. Also referred to as a Juliet.
• Cap Sleeve--A very short sleeve that barely covers the top of the shoulder.
• Cathedral Train--Most typical train, it extends about 2 and half yards (about 7.5 feet) from the waistline.
• Cathedral Veil--This term describes a tier of veiling that is approximately 126" in length (about 2.5 feet from your waist). Brides often order Cathedral Length veils detachable so that they can be removed during the reception.
• Caviar Beading--A method of adding small beads to fabric. Remember when you were little and would make a design in glue then sprinkle glitter on it? That's pretty similar.
• Chantilly Lace--Lace made of fine net with embroidery of flowers, ribbons, scallops often edged in a very thin cord.
• Chapel Train--Train which extends about one and a third yards (about 4 feet) from the waistline.
• Chapel Veil--This term describes a tier of veiling that is approximately 108" in length (about 1.5 feet from your waist). Brides often order Chapel Length veils detachable so that they can be removed during the reception.
• Charmeuse--Essentially lightweight satin. It is often a blend of silk or rayon. It is very soft against your skin.
• Chiffon--A sheer fabric, chiffon is very light weight and fluid. It is often used in a color layered over a heavier fabric. It also used as a background for embroidery, appliqué or beading.
• Circular Skirt--The hem on this skirt forms a circle and is not gathered at the waist.
• Corset--A bodice style which has no straps or sleeves. Many religious sites do not allow them and you will need to buy a coordinating jacket for your service. Corsets traditionally have boning and lace-up at the back. Also known as a Bustier or Corset.
• Court Train--Train which extends about one yard (3 feet) from the waistline.
• Crepe--Very thin, light weight fabric with a slightly uneven surface. The surface is a little like the surface of an orange only finer. Crepe is typically made in silk or polyester.
• Crescent--A hybrid of a crown and a wreath, the Crescent arcs over the top and back of the head. It is usually lace or fabric with beading.
• Crown--A headpiece composed of a full or half-circle of beads, fabric or lace. It usually sits high on the head. It is similar to a Tiara. It is not as small a circle as a Bun Wrap.
• Crown-Veil or Headpiece--Headpiece that perches on the top of the head standing up. It may or ma not be a full circle.
• Damask--A fabric woven to achieve a tone on tone effect. Patterns are often floral. It is lighter weight than brocade. Sometimes referred to as Jacquard.
• Décolletage--A very deep, plunging neckline which reveals a lot of cleavage.
• Detached/Detachable Train--Train of any length, which, instead of needing to be bustled, is removed by a series or snaps or buttons.
• Dolman Sleeve--A sleeve which is full at the top and gently tapers to closely fit the forearm.
• Dotted Swiss--A lace created on a chiffon or fine net with very small circles (dots) of flocking. It is typically layered over another, heavier fabric or may be used in veils.
• Drop Waist--A good waistline to help add height, this straight waistline falls 3 to 5 inches below the Natural Waist.
• Duchesse Satin--Also known as Silk Faced Satin. This satin has a soft luster. It may be 100% silk or a polyester blend.
• Dupioni--Typically 100% silk, this fabric is woven will fibers of varying thickness. It has a slubbed or rough finish with a slight sheen. It does have a tendency to wrinkle. Technically, it is a silk yarn reeled from double cocoons or two adjacent cocoons in which silk is intertwined. Shantung is a similar, lighter weight fabric.
• Elbow Veil--This term describes a tier of veiling that is approximately 23" to 27" in length. It comes to about your elbow.
• Elizabethan Collar/Neckline--A high neckline collar which may be removable. Often flares out and is higher at the back, sloping gently and becoming more narrow to the front. It is very pretty with a square neckline.
• Empire--The Empire waistline is very high. It is set just below the bust and falls to a slimmer, fluid skirt. It is nice on most figures, but the busty bride should avoid it.
• English Net--A fine soft netting with one or two way stretch commonly used in bodices, sleeves and train insets. Should not be confused with tulle.
• Eyelet--Either a fabric or lace of light weight cotton with holes "poked" in it. The holes are finished at the edges with thread. Other small floral patterns may be embroidered in the same thread across the fabric.
• Faille--This fabric has a ribbed look. It may be woven from silk, cotton, polyester or rayon. Also called Bengaline.
• Fingertip Veil--This term describes a tier of veiling that is approximately 29" to 42" in length. It comes to about your fingertips.
• Fitted Sleeve--Available in full length (Juliet Sleeve) or 3/4, these sleeves are fitted very close to the arm.
• Flared Skirt--A skirt which gradually gets larger from the waist to the floor.
• Floor Length--A Floor length gowns allows the tips of your shoes to show. It may or may not have a train.
• Full Skirt--As the name implies, this is a full skirt gathered at the waist. It is fuller than a Circular Skirt but less full than a Bouffant.
• Gauntlet Sleeve--Long, fitted sleeves which end in a point over the back of hand. Also referred to as a Pointed Sleeve.
• Gazar--Similar to organza, gazar is a sheer, stiff fabric.
• Georgette--Similar to Crepe, but without the sheen.
• Gibson Sleeve--A sleeve that is full from shoulder to wrist, often with a puff at the shoulder for added fullness.
• Gigot--A sleeve which is full at the shoulder and upper arm and fitted at the forearm. Also known as a Leg O'Mutton Sleeve
• Guipure--A lace with large repeating designs, usually circular, with geometric or floral centers, connected by threads. Essentially, a very heavy Venise lace.
• Halter--A V-neck or scoop front neckline with straps which wrap around and connect at the nape of the neck.
• Handkerchief Hem--A tea length skirt made of panels which end in points at the hem.
• Headband--A headpiece that arcs over the head with one end behind each ear. It may be metal or fabric.
• Illusion--1.)A semi-sheer net-type fabric, Illusion is often used for skirts and in some veils. It may also be called Net or Tulle. 2.) Any style neckline which is covered with chiffon or netting.
• Intermission Length--Also known as Midi Length, this skirt falls between the knee and mid-calf.
• Jacquard--A loom which makes it possible to control each warp thread so that each and every warp end can be raised or lowered at will to form an intricate design. Originally controlled by a punched card system sometimes called the first computer, today the loom is fed by computer generated information that eliminates the cards, making design changes faster and more efficient. Sometimes referred to as Brocade or Damask.
• Jewel Neckline--A high, rounded neckline at about the base of the neck. It is especially pretty on sleeveless gowns and dresses.
• Keyhole--This term refers to a tear-drop shaped opening (or keyhole) below a Jewel Neckline.
• Leg O'Mutton Sleeve--A sleeve which is full at the shoulder and upper arm and fitted at the forearm. Also known as a Gigot.
• Lyon Lace--Similar to Alençon, but lighter weight with a thinner cord, giving a more delicate appearance.
• Mantilla--A very traditional headpiece/veil style. Usually a lace bordered, one-tier veiling that is "laid" across the head. Mantillas are available in any length, but most are at least Waltz length.
• Matelassé--A pattern is woven into the fabric, giving it something of a quilted appearance.
• Mermaid--Also known as a Trumpet Skirt, this skirt is fitted at the hips and thighs then flares out from the knees. It may or may not have a train. It can be tricky to kneel or sit in this style.
• Midi Length--Also known as Intermission Length, this skirt falls between the knee and mid-calf.
• Mini--This skirt ends above the knee. Some designs include detachable overskirts which may be removed for the reception.
• Moiré--A taffeta fabric with a watermark (wood grain) pattern woven into it.
• Monarch Train--Train that falls 3 yards (9 feet) or more from the waistline. Think Princess Diana. Also called a Royal Train.
• Net--A mesh fabric. It is often used layered for skirts or for veils. It is also called Tulle or Illusion.
• Organdy--A semi-sheer, stiff fabric made of cotton.
• Organza--Very similar to chiffon, but heavier.
• Peau de Soie--French for "skin of silk." As the name suggests, this is a silk fabric. It is actually a heavy, dull satin with a slightly ribbed texture.
• Poet's Sleeve--Very full sleeves with pleats at the upper arm, usually tapering or fitted at forearm.
• Pointed Sleeve--Long, fitted sleeves which end in a point over the back of hand. Also referred to as a Gauntlet Sleeve.
• Portrait Neckline--Similar to a Bateau or Sabrina Neck, except this neck actually stands or flares out to form a mini collar effect. It may also be lined in a contrasting fabric.
• Pouf--Loops of net or veiling placed at the back of the head.
• Princess Veil--This term describes a tier of veiling that is approximately 60" in length. It comes to about your knees. It is sometimes referred to as a Ballet or Princess length.
• Princess Waist--A dress style with a fitted bodice with gently flares to the skirt. Almost anyone can wear it well. It is also called an A-Line.
• Puff Sleeve--As you'd expect, this sleeve features a puff at the shoulder. It may be used with either short or long sleeves.
• Queen Anne Neckline--A neckline with a higher back and the front is shaped like the bottom of a heart.
• Raised Waistline--A waistline designed one inch above the Natural Waist.
• Raw Edge--A common edge for veiling. The netting used for the veiling is carefully cut and left unfinished so that the edges of the veiling are not noticeable.
• Ribbon Lace--A lace formed by sewing ribbon in a pattern over a fine net background. Also called Soutache.
• Rolled Edge--A common edging treatment for veiling, in which they fold the raw edge under 1/4" and then 1/4" again, enclosing raw edge. It is then topstitched to hold hem. The end result is a very narrow "roll" of netting.
• Royal Train--Train that falls 3 yards (9 feet) or more from the waistline. Think Princess Diana. Also called a Monarch Train.
• Ruffles--Tiers of ruffles, usually of organza or chiffon, applied to the skirt, train or back of dress.
• Sabrina Neck--Very similar to the Bateau, however it starts two inches in from the shoulders for a smaller neckline. A variation is the Portrait Neckline.
• Satin--The most popular fabric weave for wedding gowns. It is typically woven from polyester or silk. It is noted for having a very dull side and a shiny side. There are also matte satins available.
• Schiffli--Very light weight lace on a net background with an all over embroidered design, which may be floral, geometric or random. All over, intricate, intertwining, decorative pattern embroidered onto the surface of English net or tulle giving a light, airy appearance, usually with a border.
• Scoop--1.) A curved front neckline, lower than a Jewel Neckline. 2.) A curved back neckline, may plunge.
• Shantung--A fabric woven usually of silk, shantung has a nubby, flawed looking texture, very similar to Dupioni, although it is a much lighter fabric. It is also available in polyester.
• Sheath--A close fitting gown. It can be difficult to kneel or sit in this style.
• Shoulder Veil--Term to describe the tier of veiling that is used to cover the face. It is also called Blusher Length. It is about 20" to 24" long.
• Silk--The most popular fabric for wedding gowns. It has a beautiful hand (feel), is soft and has a beautiful luster. It is produced by silkworms, primarily in China. Weave types for silk include Dupioni, Duchesse, Peau de Soie.
• Silk Faced Satin--Also known as Duchesse Satin. This satin has a soft luster. It may be 100% silk or a polyester blend.
• Slim Skirt--A skirt style which fits closely to the body without hugging. It should gently slide against the body, unlike the sheath which actually fits the figure closely.
• Soutache--A lace formed by embroidering ribbon or fine cording over a fine net background in either a floral or random pattern. Can appear to be a heavy Alençon. Also known as Ribbon Lace.
• Spaghetti Straps--Tiny straps which go over the shoulders or wrap behind the neck.
• Spray--Sometimes called a Side Spray, these headpieces usually do not have any veiling. They are often loose clusters of flowers and beading.
• Square Neck--A neckline which forms half of a square at the front, the back or both.
• Strapless--A bodice style which has no straps or sleeves. Many religious sites do not allow them and you will need to buy a coordinating jacket for your service. Also known as a Bustier.
• Street Length--Skirt length falls just below the knee.
• Sweep Train--Shortest train. It just sweeps or brushes the floor. Very effective on a slim fitting gown. Also known as a Brush Train.
• Sweetheart Neckline--Very typical bridal neckline which looks like the bottom of a heart. It is flattering on most brides.
• Taffeta--A stiff, medium weight fabric usually made of polyester or a blend. It is widely used in bridal gowns, bridesmaid dresses and prom gowns. It is easily recognized by the crisp, swishing sound it makes as you move. It has a medium sheen. See also, Moiré.
• Tea Length--A skirt ending mid-calf.
• Tiara--A type of Crown headpiece. Usually it is a half-circle of silver or gold decorated with pearls and beads.
• Tiered Skirt--A skirt with layers of different length skirt fabrics layered upon each other.
• Train--A length of fabric usually attached at the waistline in back or part of the skirt which extends from the back of the gown. Train lengths include: Brush or Sweep, Chapel, Cathedral, Court, Cathedral or Watteau. Trains may be of the same fabric as the skirt or contrast. They may be Detachable.
• Trumpet Skirt--Also known as a Mermaid, this skirt is fitted at the hips and thighs then flares out from the knees. It may or may not have a train. It can be tricky to kneel or sit in this style.
• Tulle--A semi-sheer net-type fabric, Tulle is often used for skirts and in some veils. It may also be called Net or Illusion. A fine netting of tiny hexagonal mesh. Commonly used for wedding veils and skirts of gowns. Should not be used in bodices and fitted sleeves as it tears easily and will not give with the body. Use instead English netting.
• Twill--Similar to Faille. It is a fabric with diagonal woven pattern.
• V-Band--Similar to a wreath, the v-band sits on the top of the head but dips to a v-shaped point onto the forehead.
• Velvet--A widely used fabric in apparel and homes. It has a short cut pile to it. Velvet has a thick, soft nap, hence the term "feels like velvet." It is available in silk and other fibers. See also, Crushed Velvet.
• Venise or Venice Lace--A lace with varying thickness of thread to create floral, geometric and floral designs. An embroidery-style heavy lace not attached to net or any other background. Each motif is attached to the next by thread. May be cut into motifs/appliqués or used all over. May be cotton or rayon (rayon gives a shiny appearance).
• Waltz Veil--This term describes a tier of veiling that is approximately 60" in length. It comes to about your knees. It is sometimes referred to as a Ballet or Princess length.
• Watteau--A train which extends from the shoulders. They are typically only attached and may be tricky to bustle.
• Wedding-Band Collar--A very high neckline fitted around the middle of the neck.
• Wreath--A circular headpiece often decorated with flowers.

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• Accordion fold--The paper is folded two or more times in a parallel direction. Each fold reverses the direction, similar to the bellows of an accordion. Also called a “Z” fold. Often used for items printed on one side only. Harder to stuff in an envelope than a letter fold.
• Acid-free paper--paper having no acidity and no residual acid-producing chemicals. Acid-free papers may also be slightly on the alkaline side to provide greater longevity. 
• Against the grain--Folding, scoring, binding, or printing paper at right angles to the fibers of the paper.
• Applique--decoration or ornament applied to a larger surface.
• Artificial parchment--A paper that tries to resemble genuine vegetable parchment.
• Beveled--Used to indicate that an edge is slanted (not at a right angle).
• Blind Embossing--Same as "embossing" defined below, only blind embossing uses no color of any kind other than the color of the paper itself.
• Brightness--The reflectance or brilliance of a paper.
• Bristol--A durable stock used for mailers, business cards, announcements and other printing that must withstand heavy use. 
• Bulk--The thickness of a single sheet of paper, expressed in points. A point equals 1/1000 inch. 
• Calligraphy--Literally this simply means "beautiful writing" but today is used to mean wording created by hand, not with typesetting machinery. 
• Double Envelopes--The traditional set of two envelopes used with formal invitations and announcements. The Outer Envelope is addressed to the guest and has the senders return address printed on the back. The inner envelope, with the invitation and accessories, is placed inside the outer envelope so that it arrives in pristine condition. The inner envelope carries only the guests' names. Since the Inner Envelope is thought of as the primary envelope because it holds the invitation directly, this is the one that will be lined if you choose a liner. The Inner Envelope is not gummed, therefore is not sealed shut.
• Embossing--Raising in relief from a surface. In printing, to press paper into the cavities in a metal die leaving three-dimensional words or designs on the paper. Embossing can be combined with Foil-Stamping or printing methods using ink.
• Faux--A fashionable term from French to indicate something made to look like it is something else. Literally this means "false."
• Foil Stamping--Colored foil heat-stamped into the paper. Foils usually have a metallic finish in either matte or high gloss.
• Folded--Used to indicate paper that is folded either at the top or along the left side. On a traditional, side-fold invitation, the wording is printed on the outside cover with the inside right and left panels entirely blank. If decoration is on the cover, the wording is printed on the inside right panel of a side-fold paper and the bottom panel of a top-fold. 
• Font--The font refers to the style of lettering, also called "typestyle", or "lettering style."
• French Flap Envelopes--Slender, vertical invitations, these uniquely beautiful envelopes feature a stunning, long, pointed flap on the narrow end of the tall envelope. 
• Layers--Generally used to indicate layers of paper tied or glued together. If the top layer is translucent parchment and the lower layer is decorative, you see a muted version of the lower layer through the parchment.
• Liners--Decorative papers used to line the inside of an Inner Envelope or a Single Envelope. Some brands honor the age-old craft of lining envelopes by hand and line the full length of the envelope.
• Line Spacing--Also called "leading", this refers to the space between the text lines. During the customization process, you can increase or decrease the space between the lines by clicking on the line spacing link on the customization pages.
• Lithography--Technical term for what many people call flat printing. Lithography creates watercolor effects and pale background designs. The ink is literally flat with a matte finish.
• Monograms--A decoration using the initials of a name. When the middle letter of a person's monogram is larger than the side two, the sequence of initials is first name on the left, surname in the middle, then middle name on the right. When all letters are the same size, the sequence of initials from left to right is first name, middle name, then surname. If you are combining the bride's name with the groom's, you must use the format with the middle letter larger. In this case, the sequence of initials is the bride's first name on the left, mutual surname in the middle, and the groom's first name on the right.
• Panel--A raised section of the paper created by pressing the middle section where the words will be printed down leaving the raised area looking like a frame or matt. Alternately, the term is used to indicate pages facing each other such as on a tri-fold invitation which, when opened fully, has a left panel, middle panel, and right panel.
• Parchment--A translucent paper made to look like the original parchment. This lovely paper adds a softening effect to any invitation and can be used either singly or as a layer. 
• Single Envelopes--A single envelope with a gummed flap into which the invitation is slipped directly and then sealed shut. Single Envelopes may be printed on the back flap for social correspondence and lined for added elegance.
• Single-Layer--used to indicate a single card without a fold.
• Snow--A handsome, textured, white and sturdy paper covered with tiny, bluish-gray flecks. The paper was designed to simulate hand-made paper.
• Square Envelopes--Any envelope sized to fit a square invitation. 
• Thermography--A contemporary printing method using heat and a fine resin to create a rich, raised effect with the ink. A clear powder is dusted onto the flat ink of lithography just after it is printed, then heated to give the raised effect. 
• Trapunto--A decorative design in high relief.
• Trompe l'Oeil--A French term meaning "trick/deceive the eye" used to describe a visual effect that looks like something it is not.
• Vellum--An opaque, smooth-finish, sumptuous paper. 
• Wallet Flap Envelopes--A standard rectangular envelope with the opening along the long side and a squared flap. 

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• ANNIVERSARY BAND--Typically given for wedding anniversaries, a ring set with one or more rows of gems, usually Diamonds.  The diamonds may  go completely, three quarters or half way around the finger.  Any anniversary is appropriate for giving this ring, however, recently the Diamond anniversary band has been promoted in major advertising campaigns as the perfect gift for the tenth wedding anniversary.  An anniversary band can be used in addition to, or instead of a traditional wedding ring.
• BAGUETTE--A small rectangular shaped gemstone.  A term derived from the French, meaning long and thin as in baguette breads. 
• BEAD SETTING--A method of setting stones even with the surface of a metal by raising beads from the metal itself.  The beads act as prongs to secure the stones.
• BELCHER--A claw style ring mounting, common in rings for men.  The mounting is one piece with the prongs being part of the shank.
• BRILLIANT CUT--A round shaped gemstone with 58 facets also known as a full cut..  A round, full cut Diamond is correctly called a Brilliant Cut.  The term refers to the shape of the gemstone, not quality or actual brilliance.  
• BRIDAL JEWELRY--A general term used to describe the category of  wedding rings, engagement rings, gifts for the bride or groom and gifts for the best man, maid of honor, ushers, bridesmaids and others taking part in the wedding ceremony.
• BUTTERCUP--A six-prong setting, with tall prongs, resembling a flower. The setting is scalloped in design.
• CARAT--A very accurate unit of weight used for gemstones.  The word Carat is derived from the Carob seed, which was used in the days of antiquity as counterweights on scales for small measurements because Carob seeds were extremely similar in weight.  
• CARBON-- A Diamond is composed of pure Carbon.  Carbon, when subjected to tremendous amounts of heat and pressure, crystallizes.  Many Diamonds do not completely crystallize.  As a Diamond crystal forms, some Carbon may not be crystallized resulting in birthmarks known as inclusions.  Inclusions aid jewelers in identifying Diamonds and make every Diamond unique.  The best way to identify your Diamond is know what its inclusions look like, unless of course you are fortunate enough to own a flawless Diamond which has perfect crystal structure and no inclusions.
• CHANNEL SETTING--The art of setting gemstones in a channel, which is two walls of metal between which a gem is set so it appears suspended in a groove.  Channel setting is generally used for small stones of similar size, but graduated gemstones can also be channel set in this manner.  A piece of jewelry with a groove for stones to be set in is also referred to as a channel setting. 
• CLARITY--The amount or absence of  inclusions or other imperfections within a gemstone determines its clarity.  A Clarity grade can be assigned to a gemstone based on the amount of imperfections, their size, relief (contrast and appearance), and location within a gemstone.  Clarity is one of the 4Cs used to grade Diamonds in the G.I.A. system of Diamond grading..
• CLARITY GRADE--A category used to describe the amount or absence of inclusions within a Diamond or other gemstone.  The G.I.A. Diamond clarity grading scale consists of eleven clarity grades.  See Ring IQ.
• CLUSTER RING--A ring set with many gemstones.  The gemstones may be of similar or different colors or sizes.
• COLLAR BAR--A bar worn beneath a tie, attached to the collar of a shirt.
• COLOR GRADE--A category used to describe the amount or absence of color, typically yellow, within a Diamond or other gemstone.  
• COLORED STONES--All gemstones other than Diamonds, or colored Diamonds.
• CUBIC ZIRCONIA--A man-made material usually facetted so it will be similar in appearance to a Diamond.
• CUFF LINK--A piece of jewelry usually designed with a post and hinge that goes through the two button holes on a shirt (French cuffs - without buttons) and the hinge opens to create a "T" that secures the shirt cuff.
• CUSTOM DESIGN--Any  jewelry made to order.
• DIAMOND CUT--Small scallop like bright cuts in metal created with a diamond cutting tool that create the illusion of Diamonds being set into the metal..
• DIAMOND GRADE--A value used in a Diamond grading system to categorize the color or clarity of a Diamond.
• EMERALD CUT--A rectangular shaped gemstone.  A style of faceting that creates a rectangular gemstone, usually with cut corners to prevent chipping.  
• ENGRAVING--A process of etching a design, initials, family crest or anything else into the surface of metal.   The traditional method of hand-engraving is becoming less common as it is replaced by sophisticated computerized techniques.  An experienced and skillful hand engraver is difficult to find these days.
• FACETING-- The process of applying facets, or flat polished surfaces to a gemstone.  The goal of a gem cutter, who creates the facet arrangement on a gemstone, is to create the most brilliance and best appearance possible for the gem in hand.  When faceting colored gemstones particular attention must be given to how light reflection will affect the gemstones apparent color.
• FANCY COLOR DIAMOND--A Diamond that exhibits a strong color, such as yellow, as opposed to an off colored white Diamond.  Fancy colored Diamonds can be very expensive and are often highly prized by collectors.  Fancy colored Diamonds have been found in many colors of the spectrum.
• FANCY CUT--A gemstone cut into a shape other than round.  Fancy cuts include princess, pear, marquise, oval, baguette, emerald, heart and less common but very unique shapes such as stars.
• FILIGREE--An openwork, pierced design, generally delicate in nature and fine in construction.
• FOUR C's--An abbreviation used to describe the Color, Clarity, Carat and Cut of a gemstone as defined by the G.I.A. which created a Diamond grading system using the 4Cs. 
• G.I.A."The Gemological Institute of America"-- G.I.A. is a highly respected, not for profit organization, devoted to the promotion of education and ethics within the jewelry industry.  G.I.A. also has a laboratory used to grade and identify gemstones.
• GOLD-- An element, whose symbol is AU on the atomic charts and has characteristics that make it highly suitable for use in jewelry construction.  Gold is very malleable, meaning it can be hammered, bent, drawn, shaped or formed with relative ease compared to other metals.  Gold is usually mixed with other metals called alloys to give it rigidity or change its color.
• GOLD FILLED-- An item made of a base metal such as brass or copper, to which a sheet of gold is bonded by pressure or other means.  To qualify as gold filled, an article of jewelry must have a layer of gold at least 1/20th, or 5% of the weight of the entire article.
• GOLD OVERLAY--Has the same meaning as "gold filled".
• GOLD PLATED--A thin layer of electroplated gold on base metal. All gold plated items are not plated with fine gold, some are only plated gold in color.  
• HAND MADE-- Created completely by hand.  Not assembled from parts or made in a die or mold.
• ILLUSION SETTING--A setting used to make Diamonds appear larger than they are. 
• INLAY-- The process of setting stones into a channel or cut out so that they are flush with the surface of the metal.  A stone is said to be inlaid when it is set in this manner
• INVISIBLE SETTING-- Gemstones set next to each other, usually in multiple rows, with no metal between them, giving the appearance that they are set invisibly (without prongs, beads or channels).  The stones actually have tiny grooves sawn on the bottom of them so they interlock or are held in place with wires like a puzzle.
• KARAT--A unit of measure of gold content.  Pure gold is 24 karat and one karat is equal to1/24 part pure gold in an alloy. (14kt. gold is 14 parts gold and 8 parts other metal.)
• MARQUISE--A gemstone shape pointed at both ends and oval shaped in the center.
• MOUNTING-- The process of setting or attaching a gemstone.  Also, a piece of jewelry, into which gemstones can be set.
• OVAL CUT--A gemstone in the shape of an oval, faceted similar to a round brilliant cut.
• PALLADIUM--A member of the Platinum group.  Palladium is lighter and less expensive than platinum and is mixed with yellow gold to create white gold.
• PEAR SHAPE--A gemstone shape rounded at one end and pointed at the other.  The facet arrangements are similar to those of the round brilliant cut.
• PENDANT--A charm or other item worn on a chain that swings freely.
• PLATINUM--The noblest of the noble metals, Platinum is a white, hard and very dense metal.  
• PLUMB GOLD--A term used to describe gold jewelry that contains the precise amount of gold in the alloy that the Karat mark indicates.  In the past an item marked 14Kt could leg